e+o food and drink is a singular dining experience from restaurateur and celebrity chef Rodelio Aglibot, “The Food Buddha,” in collaboration with Gary Lee Partners. Sharing e+o’s belief that “the relationship between soil and water sustains life,” Gary Lee Partners crafted the interior into a seamless, balanced juxtaposition of simple elements. Broad swaths of color, both deep and mellow, highlight a purposeful selection of honest, essential materials. e+o food and drink is sleek and unique, yet approachable for casual, forward-thinking fans of fine design.
Photographer: Tony Soluri
